The 8" serrated Griphinity Pegasus Bread Knife has a core and blade made of Japanese Aichi Techno Metal Fukaumi AUS-10 super steel which is a world famous high-carbon stainless steel.
 
The hardness is 62±. The highly refined high carbon vanadium in the steel ensures that the razor-sharp edge remains for a longer period of time.

Folded forging provides a very distinct and beautiful Damascus rose pattern.
 
Its jagged edge makes it ideal for cutting hard crust bread or soft bread and cake.

A vacuum heated treatment technology improves the fatigue strength of the knife greatly and extends the life-span of the knife.

The blade is elaborately polished until it reflects an image like a mirror and abrasive blasting processes enhance the production of the Damascus pattern.

This knife has a high-class G-10 handle. G10 is a type of composite, lightweight material made of fiberglass and epoxy resin. It is famous for it’s high intensity, high level of moisture proof and chemical resistance. The handles are hand polished to assure a beautiful appearance and it has an ergonomic handle shape for a superb balance and comfortable grip.

The knife has a full tang. This means that the knife is one solid piece and the two handle pieces are pinned on to the blade, one on each side. This is the strongest of the tang types and it ensures solid and steady quality, yet perfectly balanced. The handel have a beautiful mosaic rivet decorated in the middle and an embossed stainless steel end cap with a carved Griphinity logo.